Papaya Pradhaman
Papaya Pradhaman
Payasam/Pudding made with papaya
Ingredients
Instructions
- Melt the jaggery and keep aside.
- Cut the papaya into small pieces and cook it in a thick bottomed pan with little water.
- When papaya is fully cooked, mash it with a spoon.
- Add the ghee and fry.
- :- Make sure that there is no crumbs and lumps.
- When it is nicely cooked, add the third extract of the milk and cook to boil.
- Add the second extract followed by the frist extract.
Tried this recipe?Let us know how it was!
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