Pappaya Thoran
A very simple and highly nourishing pappaya recipe.
Ingredients
- 250 g Pappaya grated, Kappalanga
- 1/2 of Coconut grated
- 2 nos Green chillies slit
- 2 sprigs Curry leaves
- Oil As reqd
- Salt As reqd
- Mustard seeds As reqd
Instructions
- Take a vessel and mix together grated pappaya, grated coconut, slit green chillies, curry leaves and required salt.
- Cover the vessel with a lid and cook in low heat.
- When the pappaya is done, remove the vessel from flame and keep aside.
- Heat oil in a frying pan and crackle mustard seeds. Pour the cooked pappaya into the frying pan and saute in low heat until dry.
- Pappaya thoran, an extremely nutritious dish, is ready. Serve hot.
Tried this recipe?Let us know how it was!
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