Paruppu Thogayal

by RenukadeviKumanan
this is simple and very easy recipe. best combo to hot rice with ghee. Also can taken to idly and dosa. Only few ingredients are used in this recipe.
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In pan add tsp oil and roast red chilly
  2. Now add toor dal, garlic then fry it till it turns into golden brown
  3. Allow to cool and add tamarind
  4. Now grind the mixture coarsely . Thogayal is now ready
  5. Temper with mustard and pour into the thogayal. Ready to serve Paruppu Thogayal.
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