Name: Pasta In Tomato Sauce
Prep time: 30 min
Total time: 30 min
Ingredients: 4 cups Pasta (penne type); 3 tbsp Butter; 1 no Onion (chopped); 2 tbsp Garlic (chopped); 3 nos Tomato (chopped); 2 nos Green chillies (chopped); 1 no Capsicum (chopped); 1 cup Mushroom (chopped); 1 can Tomato puree; 1 tbsp Tomato sauce; 1/2 tbsp Oregano; Black pepper powder (As reqd); Salt (As reqd); 1 tbsp Corn flour; 1 cup Shredded cheese; Water (As reqd)

Pasta In Tomato Sauce

Pasta in Tomato Sauce and Cheese

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Prep Time 30

Total Time 30

Cuisine Italian

Servings people

Ingredients

4 cups Pasta penne type
3 tbsp Butter
1 no Onion chopped
2 tbsp Garlic chopped
3 nos Tomato chopped
2 nos Green chillies chopped
1 no Capsicum chopped
1 cup Mushroom chopped
1 can Tomato puree
1 tbsp Tomato sauce
1/2 tbsp Oregano
Black pepper powder As reqd
Salt As reqd
1 tbsp Corn flour
1 cup Shredded cheese
Water As reqd

Instructions

For preparing pasta in tomato sauce, take a large vessel, pour water and boil.
Stir in pasta, required salt and cook for 20 minutes. Drain well and keep pasta aside.
In a pan, heat butter and fry onion, garlic, green chillies, tomatoes, capsicum and mushroom.
While sauting, add oregano, tomato puree, tomato sauce, required salt and pepper.
Mix corn flour in 1 cup water and pour it into the sauce to thicken the same.
Finally, add pasta and mix well to make a semi thick consistency.
Serve the pasta in tomato sauce recipe with shredded cheese on top.

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Pasta In Tomato Sauce