Pazham Pori-Ethakkappam

by manjusanjay
It is a traditional kerala snack for evening tea.
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Peel bananas and slice it into small pieces
  2. Make the batter with wheat powder,rice powder,sugar,sesame seeds and salt
  3. Dip this bananas into this batter.
  4. Fry till it turns golden brown color.
  5. Drain excess oil.
  6. Now pazhampori/ethakkapam is ready to serve.
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