Peanut Poori

by binitom
Peanut Poori
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Allpurpose flour(Maida) - 1 cup
  • Salt - 1/2 spoon
  • Water for mixing -
  • Peanut butter - 4 tbsp
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Allpurpose flour(Maida) - 1 cup
  • Salt - 1/2 spoon
  • Water for mixing -
  • Peanut butter - 4 tbsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Make a dough with flour, salt and water of consistency of chappati.
  2. :- You will get a ball shaped soft dough.
  3. Roll the dough.
  4. Take a glass and cut round shapes using it.
  5. :- Glass helps to cut shapes into small rounds. Or u can use tops of lids which can give exact shape. Try to get small round shapes.
  6. Deep fry them.
  7. When they are cooled, spread peanut butter on one side of poori and fix it on other.
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