South Indian pepper chicken gravy, goes well with Chappathi, Dosai and idli. Pepper chicken gravy is a quick and easy-to-make traditional recipe. I learnt this recipe from my grandmother. It is a sure cure for cold, cough.
written by
KarthikaRajendran
Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.
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