Pesara Vada
Pesara Vada
Tasty snack - Pesara Vada
Ingredients
- 250 g Green gram Cherupayar
- 15 g Ginger
- 5 nos Green chillies
- 2 nos Onion chopped
- 1 tsp Cumin seeds Jeerakam
- 1 sprig Curry leaves
- Salt As reqd
Instructions
- For preparing pesara vada, soak green gram in water.
- Lightly grind it in a blender.
- Heat oil in a kadai. Make balls out of the batter. Lightly press it in hand.
- Fry it in oil. Serve hot.
- Pesara vada is ready.
Tried this recipe?Let us know how it was!
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