Pidi Kara Kozhukattai
this is a good snack for evening.
Ingredients
- rice batter 1 bowl
- onion 2
- red chilli 2
- green chilli 2
- salt to taste
- coriander leaves 1/4 cup
- curry leaves 1/4 cup
- oil 4 tsp
- mustard 1 tsp
- broken urad dal 1 tsp
- bengal gram 1 tsp
Instructions
- chop the onion, green chilli, red chilli, curry leaves and coriander leaves
- in a pan heat the oil and temper the mustard, broken urad dal and bengal gram
- add green chilli, red chiili, and onion and saute it
- add salt and rice batter and mix well
- allow to boil for few mins in medium flame
- once boiled, add curry leaves and coriander leave and mix it
- from a rice batter mix, make shape like pidi kozhukattai
- keep the kozhukattai in a steamer and boil it for 15 mins
- now pidi kara kozhukattai ready to serve. serve with coconut chutney and sambar
Tried this recipe?Let us know how it was!
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