Sweets Pineapple Homemade Jam by Sapna Anu BGeorge March 11, 2018 written by Sapna Anu BGeorge March 11, 2018 Easy Pineapple jam that can be made at home, with 3 ingredients and no preservatives. Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 1 hours Servings people MetricUS Imperial Ingredients Pineapple Pulp - Sugar - Cloves - Cuisine Kerala Prep Time 1 hours Servings people MetricUS Imperial Ingredients Pineapple Pulp - Sugar - Cloves - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Take pineapple and make pulp of it without adding water. Take equal quantity of pineapple pulp, sugar and 2 to 3 cloves Boil them together on slow fire in heavy bottom pan.Keep stirring with a wooden spoon. After a while it will change color and keep checking the consistency, until it reaches a thread consistency between your fingers. Store them in glass jars. Recipe Notes This method is done with pineapple only. 0 comment 0 FacebookTwitterPinterestEmail Sapna Anu BGeorge previous post Dry Red Chilli Chicken next post Thakkali Chutney Recipe-Nadan Kerala Style Related Posts Fruit Jam December 5, 2019 Coconut Ladoo’s December 5, 2019 Chakkapazham (Jackfruit Ripened) Varattiyath December 5, 2019 Fruit Jam August 6, 2019 Chakkapazham (Jackfruit Ripened) Varattiyath August 5, 2019 Everyone’s Favourite Gulab Jamun August 2, 2019 Coconut Ladoo’s August 1, 2019 Chocolate Banana Sundae July 31, 2019 Easy Urad Laddu July 31, 2019 North Indian Style Ras Malai July 31, 2019 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.