Pineapple Homemade Jam

by Sapna Anu BGeorge
Easy Pineapple jam that can be made at home, with 3 ingredients and no preservatives.
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 1 hours
Servings
people
Ingredients
Cuisine Kerala
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Take pineapple and make pulp of it without adding water.
  2. Take equal quantity of pineapple pulp, sugar and 2 to 3 cloves
  3. Boil them together on slow fire in heavy bottom pan.Keep stirring with a wooden spoon.
  4. After a while it will change color and keep checking the consistency, until it reaches a thread consistency between your fingers. Store them in glass jars.
Recipe Notes

This method is done with pineapple only.

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