SweetsPineapple Homemade Jam by Sapna Anu BGeorge March 11, 2018 written by Sapna Anu BGeorge March 11, 2018 Easy Pineapple jam that can be made at home, with 3 ingredients and no preservatives. Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 1 hours Servings people MetricUS Imperial IngredientsPineapple Pulp -Sugar -Cloves - Cuisine Kerala Prep Time 1 hours Servings people MetricUS Imperial IngredientsPineapple Pulp -Sugar -Cloves - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Take pineapple and make pulp of it without adding water. Take equal quantity of pineapple pulp, sugar and 2 to 3 cloves Boil them together on slow fire in heavy bottom pan.Keep stirring with a wooden spoon. After a while it will change color and keep checking the consistency, until it reaches a thread consistency between your fingers. Store them in glass jars. Recipe NotesThis method is done with pineapple only. Share this Recipe 0 comment 0FacebookTwitterPinterestEmail Sapna Anu BGeorgeRelated Posts Gajar Halwa Rava Kesari Easy Microwave Mysore Pak – Super Easy Gulab Jamun Restaurant Style Easy Tasty Rasmalai Mysore Pak – Microwave EasyLeave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.