Pineapple Souffle

D

Pineapple Souffle

A delicious dessert with pineapple
Prep Time 40 minutes
Total Time 40 minutes
Cuisine American
Servings 6 people

Ingredients
  

Instructions
 

  • Mix gelatin with 1/4 cup of warm water and stir, till the gelatin is dissolved.
  • Heat half cup of pineapple syrup and sugar.
  • When the sugar is dissolved, mix gelatin to it and take it off from the stove immediately.
  • Allow it to cool.
  • Keep it in the freezer.
  • When it is half set, beat it well and pour it in a serving bowl.
  • Add cream to it and beat it again for 2 - 3 mins, using a handmixer.
  • Add pineapple tit bits and mix well.
  • Keep in the freezer, until it sets.
  • :- You can also make mango souffle with the same recipe using mango slices and puree.
Tried this recipe?Let us know how it was!

Response (7)
  1. S
    Smitha Rajesh June 28, 2009

    simple and easy to make. Came out very well. Thanks

  2. R
    Rupa January 21, 2008

    I was looking for an easily manageable and easy to prepare pineapple souffle recipe for a long long time..I came across this recipe and prepared it for 6 guests by doubling the quantities of the ingredients…It came out so well that each of my guest took a double helping…thanks a lot for the wonderful delicious recipe..

  3. R
    Rupa January 21, 2008

    I was looking for a easy to prepare pineapple souffle recipe for a long long time…i came across this recipe and tried it out for six guests..i had doubled the quantities of the ingredients and it came out so well that all my guests took a second helping of it..thanks for the delicious wonderful recipe..

  4. A
    Anu May 27, 2008

    Dhanya,Excellent recipie. Thanks for the sweet dish

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