Christmas season is never full without a rich and yummy Plum Cake. The joy and gladness of Christmas will be complete with Plum Cake. Plum Cake refers to cakes baked with dry fruits like raisins, prunes or even fresh fruits. Plum Cake is uniquely prepared and the step wise illustration has to be carefully followed. The delicious aroma and flavor of Plum Cake is simply irresistible. You can explore a well detailed Plum Cake recipe here that can be easily prepared at home.
When it is mixed well, mix baking powder and maida thoroughly and add into it.
Beat it very well.
Add caramel into it.
Grind together the masala(cardamom+cinnamon+cloves) into a fine powder and add into it.
Beat it once again to mix all these ingredients.
At last we have to add all dried fruits into it. Before that keep aside around 10 - 15 full cashews (we need it to keep on the top of the cake.) and cut the rest of cashews into the small size and mix it with other dried fruits and add it to the cake mix.
Now don`t beat, but mix it with a tbsp.
By this time pre heat the oven for 10 minutes 180ª.
Pour the mixture to a baking form(I used to make in 26 or 28 cm diameter) and decorate it with cashews on the top.