Poha Kachori
Poha Kachoris are super quick and easy tea time snacks. There are a variety of kachori we can make and this is entirely a different snack. This is a spicy South Indian fritter made with poha and it is delicious to taste.They are really crispy and enjoyable to taste. We have added mashed potato for the sturdy kachories.
Ingredients
- 1 cup Poha Washed and drained
- 1 no. Onion chopped
- 1/4 cup Green peas cooked
- 2 nos. Green chilli chopped
- 2 tbsp Grated coconut
- 2 tbsp Peanuts Crushed
- 2 tsp Lime juice
- 2 tbsp Corn flour
- 1 tsp Garam masala
- Salt As reqd
- 2 nos. Potato(cooked and mashed)
- 1 tsp Chat masala
Instructions
- Heat oil in a pan and add onion, green peas, peanuts, green chilli and finally add coconut.
- Stir for a few minutes and to this add soaked and drained poha.
- Mix every thing by adding required salt.
- Now add mashed potatoes, corn flour, garam masala, chat masala, and lime.
- Mix all and make patties.
- Deep fry in hot oil and serve hot and crispy.
Tried this recipe?Let us know how it was!
r
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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