Name: Pollachi Tomato Chicken Fry
Prep time: 30 min
Total time: 30 min
Ingredients: 1 1/2 kg Chicken wings or chicken thighs or drum stick chicken; Ginger (garlic paste - 4 tsp); Curry leaves (A few); 2 tbsp Sun flower oil; 3 tbsp Spring onions (finely chopped); 3 tbsp Ripe tomato (finely chopped); 3 tbsp Pepper; 1 tbsp Salt; 4 tbsp Red chilly powder; 2 tbsp Turmeric powder; 4 tbsp Everest Chicken fry masala powder

Pollachi Tomato Chicken Fry

Chicken fried with spices and tomatoes

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Prep Time 30

Total Time 30

Cuisine Tamil

Servings people

Ingredients

1 1/2 kg Chicken wings or chicken thighs or drum stick chicken
Ginger garlic paste - 4 tsp
Curry leaves A few
2 tbsp Sun flower oil
3 tbsp Spring onions finely chopped
3 tbsp Ripe tomato finely chopped
3 tbsp Pepper
1 tbsp Salt
4 tbsp Red chilly powder
2 tbsp Turmeric powder
4 tbsp Everest Chicken fry masala powder

Instructions

Cook the chicken with sun flower oil and keep it aside with the stock after it gets cooked.
Pour the oil into the frying pan and fry the chopped spring onions in it till it becomes brown in colour.
Add the spices-salt, red chilli powder including Everest chicken fry masala powder and pepper, ginger-garlic paste.
After its cooked properly, add the tomatoes and fry till it gets cooked well.
Add the chicken with stock and cook it for 15 mins with high heat and make it dry.
:- Chicken fry is ready and serve it with chopped Spring onion salad with cucumber.

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Pollachi Tomato Chicken Fry