Poori Curry

by PapaV
Andhra style Poori curry
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Andhra
Prep Time 20 minutes
Servings
people
Ingredients
For seasoning:-
Cuisine Andhra
Prep Time 20 minutes
Servings
people
Ingredients
For seasoning:-
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil in a pan or a kadai.
  2. Add all the ingredients for seasoning and let the mustard seeds splutter.
  3. Add onions, green chillies and potato pieces into the seasoning.
  4. Add salt and fry them till half way cooked.
  5. Add 2 - 3 cups of water until the potatoes are cooked soft.
  6. Mix together besan powder and reqd quantity of water to make it into a liquid form.
  7. Add it into the pan and allow it to cook for 5 mins, until u get rid of the raw smell of the besan flour.
  8. Remove from flame.
  9. :- Serve with pooris.
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1 comment

curryadmin
Shubha April 18, 2007 - 12:00 am

It was really easy to make and it tasted really good. Great Recipe. A must try.

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