Potato And Fish Fry(Meen)

by sarithaprasad
Fish mixed mixed with cooked potato
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • King Fish - 3 nos
  • Potato(cooked & mashed) - 2 nos
  • Onion(chopped) - 1 no
  • Ginger(crushed) - 1 tsp
  • Green chillies - 3 nos
  • Coriander leaves(Few) -
  • Chilly powder - 2 tsp
  • Mustard powder - 2 tsp
  • Salt(As reqd) -
  • Oil(As reqd) -
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • King Fish - 3 nos
  • Potato(cooked & mashed) - 2 nos
  • Onion(chopped) - 1 no
  • Ginger(crushed) - 1 tsp
  • Green chillies - 3 nos
  • Coriander leaves(Few) -
  • Chilly powder - 2 tsp
  • Mustard powder - 2 tsp
  • Salt(As reqd) -
  • Oil(As reqd) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing potato and fish fry, cook potatoes and mash them well.
  2. Steam cook fish with turmeric and salt.
  3. Take out the bones and mince well.
  4. Heat a kadai, fry onion, ginger and green chillies.
  5. Add fish, potato and mix well. Add chilly powder, mustard powder and salt.
  6. Simmer the flame. Fry the mixture well.
  7. Sprinkle coriander leaves on top and serve.(Potatoes must turn dark brown in color).
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