Potato Biscuits Sweet potato snack 3 cups Flour2 tbsp Baking powder (heaped)1 tsp Salt1 cup Vegetable shortening2 cups Mashed cooked sweet potatoes1/2 cup Sugar1/4 cup Milk Sift together flour, baking powder and salt.Cut in shortening with fork or pastry cutter.Combine warm sweet potatoes and sugar together.Add milk and mix well.Combine sweet potato and flour mixtures together and blend well. Place on floured surface and roll to desired thickness or about 1/2 inch thick. Cut with biscuit cutter.Bake on lightly greased baking sheet at 400 degrees for 10 minutes. :-Yields 2 to 3 dozen. American