Potato Biscuits

by sonaliS
Sweet potato snack
Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Cuisine American
Prep Time 30 minutes
Servings
people
Ingredients
  • Flour - 3 cups
  • Baking powder(heaped) - 2 tbsp
  • Salt - 1 tsp
  • Vegetable shortening - 1 cup
  • Mashed cooked sweet potatoes - 2 cups
  • Sugar - 1/2 cup
  • Milk - 1/4 cup
Cuisine American
Prep Time 30 minutes
Servings
people
Ingredients
  • Flour - 3 cups
  • Baking powder(heaped) - 2 tbsp
  • Salt - 1 tsp
  • Vegetable shortening - 1 cup
  • Mashed cooked sweet potatoes - 2 cups
  • Sugar - 1/2 cup
  • Milk - 1/4 cup
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Sift together flour, baking powder and salt.
  2. Cut in shortening with fork or pastry cutter.
  3. Combine warm sweet potatoes and sugar together.
  4. Add milk and mix well.
  5. Combine sweet potato and flour mixtures together and blend well.
  6. Place on floured surface and roll to desired thickness or about 1/2 inch thick. Cut with biscuit cutter.
  7. Bake on lightly greased baking sheet at 400 degrees for 10 minutes.
  8. :-Yields 2 to 3 dozen.
Share this Recipe
 

Related Posts

Leave a Comment