EggNon-Vegetarian Potato Egg Pan Cake (Step By Step Photos) by JosephineJijo October 4, 2013 written by JosephineJijo October 4, 2013 easy n tasty dish Print Recipe Votes: 1 Rating: 3 You: Rate this recipe! Cuisine Kerala Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Potato - 1 Onion - 1 Red chilli - 2 Egg - 1 Coriander(as needed) - Salt as needed - Oil as needed - Cuisine Kerala Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Potato - 1 Onion - 1 Red chilli - 2 Egg - 1 Coriander(as needed) - Salt as needed - Oil as needed - Votes: 1 Rating: 3 You: Rate this recipe! Instructions Peel and wash potato and grate it. Squeeze it well and drain out the excess water. Do the same with the onion. Chop chilies and coriander. Heat oil in a pan Add potato, onion, little of coriander and chilli and fry When the potato is cooked make a small hole in the midst Break the egg and pour it in the hole and sprinkle the rest of the coriander and chilli and salt. Close the pan with a lid and cook. According to how one wants the egg the cooking time can be altered. Remove from pan and serve with sauce. DinnerEasyStep-by-step-Photos 0 comment 0 FacebookTwitterPinterestEmail JosephineJijo previous post Schezwan Chicken Fry next post Lychee Delight Related Posts Mutton Biriyani Easy December 12, 2019 Chicken Pot Fry – Simple Chicken Fry December 11, 2019 Vegetable Egg Chopsuey December 5, 2019 Oyster – Soy Sauce Chicken Fry December 5, 2019 Murillo’s Chicken December 5, 2019 Meen Peera Pattichathu(Fish Peera) December 5, 2019 Mandeli Fish Fry(Meen) December 5, 2019 Mandarin Fried Prawns December 5, 2019 Mamma’s Meen ( Fish ) Curry December 5, 2019 Kozhi Molavu Varuval In Tamil Nadu Style December 5, 2019 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.