Potato Green Peas Fry

by MiaVarghese
A tasty masala
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
  • Potato(sliced and cooked) - 4 nos
  • Green peas(cooked) - 1 cup
  • Ghee - 2 tbsp
  • Pepper(crushed) - 2 tsp
  • Lemon juice - 1 tsp
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
  • Potato(sliced and cooked) - 4 nos
  • Green peas(cooked) - 1 cup
  • Ghee - 2 tbsp
  • Pepper(crushed) - 2 tsp
  • Lemon juice - 1 tsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing potato green peas fry, first fry the potato and green peas in ghee in a china dish.
  2. Add the pepper powder to it and mix well.
  3. Add lemon juice, mix and take it from flame.
  4. Serve hot.
  5. Specialities: 1)Fusion recipe.
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