Potato Puffs
Yummy puffs stuffed with potatoes
Ingredients
- 2 nos Pastry Puff sheets
- 2 nos Potatoes medium
- ½ tsp Garam masala
- ½ tsp Chilly powder
- 1 tsp Lemon juice or Amchoor powder
- 4 nos Green chillies – 3 chopped
- 1 tsp Oil
- Salt As reqd
Instructions
- Cook potatoes till soft.
- Peel and cut them into small pieces.
- Heat oil in a pan.
- Add salt, amchoor powder, garam masala and chilly powder.
- Fry them for 5 mins on a medium heat.
- Once it¦s done, remove from fire and keep it aside.
- Take puffs pastry sheets and roll them a little with the rolling pin.
- Cut them into 4 X 4 inches, square pieces.
- Place the stuffing on one half of the sheet.
- Fold the other remaining half of sheet on the stuffing.
- Take a little amount of water and close both the ends of the stuffed puffs.
- Follow the same procedure with the remaining stuffing.
- Place in the oven at 350 degrees for 5 - 10 minutes or till light brown and crispy.
- :- Serve hot with ketchup.
Tried this recipe?Let us know how it was!
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You can get puff pastry in supermarkets frozen session.
Hey where do we get the Puff sheets??!!!!!
What is this puffs sheet??Make it more clear…
I was looking for this receipe, thanks for sharing. BTW, puffs sheets can be purchased from any good super markets. They come nicely packed as sheets.