Name: Potato-Soya Chunk Fry
Prep time: 30 min
Total time: 30 min
Ingredients: 3 nos Potatoes (boiled & mashed); 10 nos Soya chunks (meal maker); 1 no Onion (finely chopped, large); 1 no Tomato (chopped); 3 nos Green chillies (slit); 4 nos Garlic pods (mashed along with skin); 10 - Curry leaves; 1/2 tsp Turmeric powder; 1/2 tsp Mustard seeds; Salt (As reqd); Oil for frying

Potato-Soya Chunk Fry

A bachelor recipe

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Prep Time 30

Total Time 30

Cuisine Tamil

Servings people

Ingredients

3 nos Potatoes boiled & mashed
10 nos Soya chunks meal maker
1 no Onion finely chopped, large
1 no Tomato chopped
3 nos Green chillies slit
4 nos Garlic pods mashed along with skin
10 - Curry leaves
1/2 tsp Turmeric powder
1/2 tsp Mustard seeds
Salt As reqd
Oil for frying

Instructions

Soak soya chunks in hot water for 10 minutes.
Squeeze out the chunks and peel each into 2 - 3 pieces.
Heat oil in a frying pan.
Splutter mustard seeds.
Add chopped onions, slit green chillies, curry leaves and mashed garlic.
When onion becomes glossy, add chopped tomatoes.
When the tomatoes get cooked, mash them with the ladle.
Add turmeric and salt and mix.
Add the boiled potatoes and the soya chunks and stir fry, until everything gets fried. :- It would take 7 - 10 minutes.
Remove from stove and transfer to a serving dish.
Happy Cooking 😉

Tried this recipe?Let us know how it was!

Response (3)

S

Suja November 16, 2010

The best recipe for soya chunks so far. A must try. Thank you Sujee..

L

Lakshmy Anish April 30, 2008

I was looking for a soya fry recipe and this one turned out to be good especially because of the soya-potato combination.

A

Adarsh.P.Prabhakaran November 7, 2008

I will recommend this for all who want a simple and easy to learn recipe
for soy chunks

4 from 3 votes (3 ratings without comment)

Potato-Soya Chunk Fry