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Prawns And Cauliflower In Coconut Milk
Non-Vegetarian
Seafood
Prawns And Cauliflower In Coconut Milk
s
By
sumiashok
•
November 5, 2009
Prawns And Cauliflower In Coconut Milk
Yummy Chameen and Flowerets cooked in
coconut
milk
.
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
250
gms
Cauliflower [flowerets]
20
nos
Prawns
medium size
3
nos
Onions
cut in square
2
nos
Tomatoes
chopped
2
nos
Green chillies
finely chopped
Ginger
garlic
paste - 1 tsp
2
tsp
Red chilly powder
1
tsp
Turmeric powder
1
tsp
Garam masala
powder
4
cups
Coconut
milk
3
tsp
Oil
Salt
as reqd
Green coriander
to garnish.
Instructions
Heat
oil
in a flat pan and add chopped
onion
and saute till translucent.
Add tomatoes and saute.
Add red chilly powder,
turmeric powder
,
ginger
-
garlic
paste and cook till
oil
separates.
Add cauliflower, saute till bit cook.
Add
prawns
and
salt
Stir for a while.
Add 1/2 cup of
water
, keep lid and cook till
prawns
half cooked.
Add
coconut
milk
,
garam masala
powder,
green chillies
and cook till the gravy become thick.
:-Garnish with green coriander. :-Delicious
Prawns
and Cauliflower cooked in
coconut
milk
is ready. :-Serve the
Prawns
and Cauliflower in
Coconut
Milk
with boiled rice or Roties.
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how it was!
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s
written by
sumiashok
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