Name: Prawns Easy Pulav
Prep time: 60 min
Total time: 60 min
Ingredients: 250 g Prawns; 2 cups Basmathi rice (soaked); 2 nos Onion (chopped); 2 nos Green chillies (chopped); 1 tbsp Oyster sauce; 2 tbsp Tomato ketchup; Ginger (garlic paste - 1 tbsp); 1 tbsp Pepper; 1 cup Peas (cooked); 1 cup Carrot/capsicum (cooked); 1 packet Prawns powder; Salt (As reqd); Coriander powder (As reqd)

Prawns Easy Pulav

Chinese taste dish

No ratings yet

Print Recipe

Prep Time 1

Total Time 1

Cuisine North Indian

Servings people

Ingredients

250 g Prawns
2 cups Basmathi rice soaked
2 nos Onion chopped
2 nos Green chillies chopped
1 tbsp Oyster sauce
2 tbsp Tomato ketchup
Ginger garlic paste - 1 tbsp
1 tbsp Pepper
1 cup Peas cooked
1 cup Carrot/capsicum cooked
1 packet Prawns powder
Salt As reqd
Coriander powder As reqd

Instructions

For preparing prawns easy pulav, first heat oil in a pan and fry onion and green chillies.
Add the ginger-garlic paste. Add cleaned prawns and give a slight fry till it changes to reddish color.
Add oyster sauce, ketchup, pepper and salt.
Add the rice and fry for 3 minutes.
Add 4 cups of boiling water. Cook it in a covered pan or in pressure cooker.
6)Meanwhile heat little oil in a pan, fry the capsicum and carrot. Add prawns powder also.
When rice is done, add the capsicum mix.
Mix well with rice.
Prawns easy pulav is ready. Decorate with coriander leaves.

Tried this recipe?Let us know how it was!

Prawns Easy Pulav