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Prawns Pickle
Non-Vegetarian
Non-Vegetarian Pickles
Prawns Pickle
V
By
Vineetha Biju
•
December 26, 2013
Prawns Pickle
Prawns
Pickle in naadan style With Step by Step Pictures
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
Kerala
Servings
5
people
Ingredients
1x
2x
3x
100
gm
Prawns
1
tsp
Chilli powder
¼
tsp
Turmeric
6
tsp
Oil
50
gms
Ginger
50
gms
Garlic
1
tsp
Uluva varuthu podichathu
Salt
for taste
Instructions
Fry the
prawns
by adding
turmeric
and
salt
.
To the same
oil
(use fresh
oil
)add finely chopped
ginger
and
garlic
.
When it becomes fried as cryspy ,slow the flame and add
chilli powder
and
salt
for taste, take the mixture from fire and allow to cool.
After that mix the
prawns
and add 1 tablespoon vinegar and uluva powder to it.
If required you can add boiled
water
(cool).
prawns
pickle ready.
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how it was!
V
written by
Vineetha Biju
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