Name: Prawns Ularthiyathu
Prep time: 15 min
Total time: 15 min
Ingredients: 1/2 kg Prawns; 2 nos Onion (chopped); 8-10 cloves Garlic (crushed); 1 tbsp Kashmiri chilly powder; 1/2 tsp Crushed chilly; 1/2 tsp Turmeric powder; 2-3 strings Curry leaves; 5 tbsp Coconut oil; Salt (As reqd)

Prawns Ularthiyathu

Delicious kerala style spicy prawns recipe

Print Recipe

Prep Time 15

Total Time 15

Cuisine Kerala

Servings people

Ingredients

1/2 kg Prawns
2 nos Onion chopped
8-10 cloves Garlic crushed
1 tbsp Kashmiri chilly powder
1/2 tsp Crushed chilly
1/2 tsp Turmeric powder
2-3 strings Curry leaves
5 tbsp Coconut oil
Salt As reqd

Instructions

Remove head, skin and tail of prawns and wash it in salt water and vinegar thoroughly.
In a pan, add coconut oil and saute onion and garlic until it turns into a light brown colour.
Add crushed chilly and curry leaves. Saute for 1 minute. 4)Now add kashmiri chilly powder and turmeric powder. Saute for another 1 min.
Add prawns into this masala mixture and cook in low heat until the prawns get little dry fried.
Delicious prawns ularthiyathu is ready to serve.

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Prawns Ularthiyathu

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