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Prawns Ularthiyathu
Non-Vegetarian
Seafood
Prawns Ularthiyathu
A
By
AnjuJosi
•
March 21, 2012
Prawns Ularthiyathu
Delicious kerala style spicy
prawns
recipe
Print Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1/2
kg
Prawns
2
nos
Onion
chopped
8-10
cloves
Garlic
crushed
1
tbsp
Kashmiri chilly powder
1/2
tsp
Crushed chilly
1/2
tsp
Turmeric powder
2-3
strings
Curry leaves
5
tbsp
Coconut oil
Salt
As reqd
Instructions
Remove head, skin and tail of
prawns
and wash it in
salt
water
and vinegar thoroughly.
In a pan, add
coconut oil
and saute
onion
and
garlic
until it turns into a light brown colour.
Add crushed chilly and
curry leaves
. Saute for 1 minute. 4)Now add kashmiri chilly powder and
turmeric powder
. Saute for another 1 min.
Add
prawns
into this masala mixture and cook in low heat until the
prawns
get little dry fried.
Delicious
prawns
ularthiyathu is ready to serve.
Tried this recipe?
Let us know
how it was!
Birthday
Dinner
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Lunch
Naadan
Party
Sidedish
A
written by
AnjuJosi
continue reading
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Response (1)
G
Grace
March 26, 2012
I was looking for an easy recipe on prawns and this one was really helpful!
Reply
4.50 from 2 votes (
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I was looking for an easy recipe on prawns and this one was really helpful!