Name: Prawns With Drumstick
Prep time: 30 min
Total time: 30 min
Ingredients: 1/2 kg Prawns (medium size); 2 nos Drumstick; 1/2 piece Raw mango; Tamarind (small lemon size); 3 nos Green chilly; 1 inch Ginger; 1/2 tsp Turmeric powder; 1 1/2 tbsp Red chilly powder; 1 tsp Mustard; 5 nos Small onion; 1 sprig Curry leaves; 1 tbsp Coconut oil; 1/2 piece Coconut

Prawns With Drumstick

prawns curry made with drustick and mango

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

1/2 kg Prawns medium size
2 nos Drumstick
1/2 piece Raw mango
Tamarind small lemon size
3 nos Green chilly
1 inch Ginger
1/2 tsp Turmeric powder
1 1/2 tbsp Red chilly powder
1 tsp Mustard
5 nos Small onion
1 sprig Curry leaves
1 tbsp Coconut oil
1/2 piece Coconut

Instructions

Wash prawns, devain and mix with tamarind juice, red chilly powder, turmeric powder, green chilly slit, ginger (cut into pieces) and mango (cut into cubes) :-You can reduce the tamarind if it is too sour since we are adding mango also
Cut drumstick into 4 pieces each and boil in water until half cooked :-Drumstick takes long time to cook than prawns.
Add the prawn with masala and cook adding salt until prawns are tender.
Grind coconut nicely with 2 small onions into a nice paste and add this to the cooked prawns
Add enough water to give a semi loose gravy consistency.
Add curry leaves to this and bring to boil for 1 or 2 minutes and remove from fire.
Heat coconut oil in a kadai.
Add mustard and finely cut small Onion.
Fry until onion turns golden brown and add to curry.
Mix well.
:- This is a very good curry when taken cold with rice or chappathy.

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Prawns With Drumstick