VegetarianVegetarian ChutneysPudhina Chutney by sunithajinjish January 21, 2005 written by sunithajinjish January 21, 2005 Chutney made with Mint(Pudhina) leaves Print Recipe Votes: 12 Rating: 4 You: Rate this recipe! Cuisine Tamil Prep Time 10 minutes Servings people MetricUS Imperial IngredientsMint leaves(Pudhina) - 10 -Ginger - 1 pieceTamarind(A small ball, Puli) -Small onions(Kunjulli) - 10 nosRed chillies(Kollamulaku) - 5 nosOil for frying -Coconut(grated) - 1/2 ofSalt(As reqd) - Cuisine Tamil Prep Time 10 minutes Servings people MetricUS Imperial IngredientsMint leaves(Pudhina) - 10 -Ginger - 1 pieceTamarind(A small ball, Puli) -Small onions(Kunjulli) - 10 nosRed chillies(Kollamulaku) - 5 nosOil for frying -Coconut(grated) - 1/2 ofSalt(As reqd) - Votes: 12 Rating: 4 You: Rate this recipe! Instructions Heat oil in a pan. Fry red chillies, small onions, ginger, tamarind, cocunut, pudhina leaves and salt one by one, till it becomes slightly brown. :- The fragrance will be mouth watering. Grind it in a mixer grinder along with little water, but not too finely. :- Serve as a side dish with rice. Share this Recipe BreakfastChutneyDietDinnerEasyLunchMedicinalNatureSidedish 12 comments 0FacebookTwitterPinterestEmail sunithajinjishRelated Posts Mushroom Fry Kerala Sambar Easy Mushroom Masala Easy Kerala Appam – Traditional Green Peas Curry – Kerala Style Kadala Curry Kerala Style12 comments reni January 5, 2009 - 1:42 am tried this recipe today.very good n tasty.good with rice n not bad with dosas too. Reply dino korah May 18, 2005 - 12:00 amamazing….. !! easy to make and its tasty. good with rice or casava/tapioca. Reply jalaja kumaresh September 5, 2005 - 12:00 amSimple and nice especially with rice thanx Reply Subu December 25, 2005 - 12:00 amThe recipe was easy to make and tasted really good. Great Recipe!!! Thanks a lot Reply Indu October 29, 2005 - 12:00 amWonderful recipe! Reply Daisy November 30, 2005 - 12:00 amEasy to make and yummy to taste! Reply radhika January 21, 2005 - 12:00 amThis chutney is very good. U can taste this with anything u like. Reply sushmitha September 15, 2006 - 12:00 amwow, this is so tasty Reply Juby Jacob April 5, 2006 - 12:00 amits really tasty and healthy as well.. tooo yummy mmmmm…!!! Reply Madmin June 25, 2007 - 12:00 amReally mouth watering. congratulations. Reply Athira November 5, 2007 - 12:00 amIt is very easy to make and delicious too. Reply Renjini May 22, 2012 - 7:11 amExcellent recipe….came out very well. Reply Leave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.