Quick Masala Spaghetti With Corns

by manjusanjay
It is a tasty snack for kids and school going children.It is a nice Italian snack.
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Votes: 1
Rating: 4
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Cuisine Italian
Prep Time 20 minutes
Servings
people
Ingredients
  • Spaghetti - 1 cup
  • Tomato - 1
  • Onion - 1
  • cooked corn - 1/4 cup
  • Oil - 1 tsp
  • Salt - 1 tsp
  • capsicm - 1
  • Oregano's - 1 tsp
  • Chilli flakes - 1 tsp
  • Cooked green peas - 1/4 cup
  • cooked corn - 1/4 cup
Cuisine Italian
Prep Time 20 minutes
Servings
people
Ingredients
  • Spaghetti - 1 cup
  • Tomato - 1
  • Onion - 1
  • cooked corn - 1/4 cup
  • Oil - 1 tsp
  • Salt - 1 tsp
  • capsicm - 1
  • Oregano's - 1 tsp
  • Chilli flakes - 1 tsp
  • Cooked green peas - 1/4 cup
  • cooked corn - 1/4 cup
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Boil spaghetti with 1 cup of water for 5 minutes.
  2. Heat oil in a kadai and add onion.Saute for 2 minutes and add tomato and capsicum saute for a minute
  3. Add oregano's and chilli flakes to this and stir for another 2 minutes.
  4. Add cooked green peas salt and corns.
  5. Saute for 2 to 3 minutes.
  6. Add spaghetti to this masala and stir all together well.
  7. Cook for another 2 minutes.
  8. Serve hot quick masala spaghetti with corns with sauce
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