SweetsRagi Sweet by KarthikaRajendran February 28, 2016 written by KarthikaRajendran February 28, 2016 Ragi sweet is home made, innovative and good for health. Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Tamil Prep Time 1 hours Servings people MetricUS Imperial Ingredientsragi 1 cup -sugar 1 1/4 cup -ghee 200 ml -cashews 6 no. - Cuisine Tamil Prep Time 1 hours Servings people MetricUS Imperial Ingredientsragi 1 cup -sugar 1 1/4 cup -ghee 200 ml -cashews 6 no. - Votes: 1 Rating: 4 You: Rate this recipe! Instructions soak the ragi in water for 1 hour grind it by adding water make sugar syrup to 1 string consistency now pour the Ragi Batter in sugar syrup allow to cook for 10 minutes in a medium flame until it becomes thick consisitency add Ghee and mix continuounsly stir untill it separates from pan grease tray with ghee and set it a while now ragi sweet is ready, garnish with cashews Share this Recipe BrahminCalcium-Rich-RecipesDairy-free-RecipesDiwaliEasyHealthy-LivingIron-Rich-RecipesMillets-RecipesStep-by-step-PhotosSweetsTraditionalWomen-Health-Recipes 0 comment 0FacebookTwitterPinterestEmail KarthikaRajendranRelated Posts Gajar Halwa Rava Kesari Easy Microwave Mysore Pak – Super Easy Gulab Jamun Restaurant Style Easy Tasty Rasmalai Mysore Pak – Microwave EasyLeave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.