Ramzan Special Samosa

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Ramzan Special Samosa

Ramzan Special - Chicken Samosa
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 7 people

Ingredients
  

Instructions
 

  • Marinate the chicken in 1/2tsp chilly powder, ¼ turmeric powder, and salt with water as required.
  • Take it out and shred the chicken and mince it in a mixer grinder.
  • Heat oil in a vessel and sauté onion, green chilly, ginger, garlic with salt as required.
  • Add chilly powder, turmeric powder, pepper powder, garam masala and sauté for 10 minutes in low flame.
  • Add minced chicken and sauté for 5 minutes.
  • Take it from flame and keep it aside .
  • Knead the flour with salt and water as required.
  • Make small balls out of it and make thin chappathis out of it.
  • Slice it in 4 and shape each slice to a cone and fill the chicken masala.
  • Heat oil in vessel and fry it on both sides till golden brown color.
  • Serve it.
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