Rasam – Easy To Make

by sangitaanup
Easy to make - Rasam - Easy to Make
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Splutter mustard seeds followed by red chillies and curry leaves.
  2. To this add tomatoes and cook for 2 minutes.
  3. Add Garlic pods, pepper powder, Tamarind paste and salt.
  4. Boil it for 5 minutes.
  5. Add chopped coriander leaves.
  6. :- Rasam is ready!!! :- Serve Rasam with Rice!!
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