Rava Paruthi Appam

by mptnambiar
A tasty snack - Rava paruthi appam
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Cuisine Kerala
Prep Time 40 minutes
Servings
people
Ingredients
  • Fried rava - 1 1/2 cup
  • Grinded coconut - 1 cup
  • Onion(Chopped, big) - 1 no
  • Ginger(Chopped) - 1 tsp
  • Green chillie(Chopped) - 2 nos
  • Curry leaf(Chopped) - 1 stem
  • Water - 1 cup
  • Coconut oil - 1 1/2 tbsp
Cuisine Kerala
Prep Time 40 minutes
Servings
people
Ingredients
  • Fried rava - 1 1/2 cup
  • Grinded coconut - 1 cup
  • Onion(Chopped, big) - 1 no
  • Ginger(Chopped) - 1 tsp
  • Green chillie(Chopped) - 2 nos
  • Curry leaf(Chopped) - 1 stem
  • Water - 1 cup
  • Coconut oil - 1 1/2 tbsp
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Take all items except coconut oil and mix well.
  2. Heat a flat type frying pan in a low flame.
  3. Pour the 3/4 tb spoon coconut oil and spread it well.
  4. Take 1/2 part of the mix and spread it well in the pan as thin layer.
  5. Fry it for 5 minuts and turn it over for another 4 minuts.
  6. Repeat the same with the balance mix as well.
  7. :-Serve it hot with tea or cofee.
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