Raw Banana Fry
Ingredients
- 1 no Raw banana cut into small squares, Vazhakka
- 2 tsp Chilly powder
- 1/2 tbsp Garlic paste
- Turmeric powder A pinch
- Curry leaves Few
- Mustard seeds Few
- Oil As reqd
- Salt As reqd
Instructions
- For preparing raw banana fry, first cook the washed banana pieces with some water, turmeric powder and required salt.
- Cover with a lid and cook in low heat until the vazhakka pieces are done and water has evaporated fully.
- Heat oil in a frying pan and crackle mustard seeds. Add garlic paste, chilly powder and curry leaves. Stir in cooked vazhakka pieces.
- Fry the raw banana/vazhakka pieces to a golden brown color.
- Raw banana fry, a favorite kerala dish, is ready. Serve hot.
Tried this recipe?Let us know how it was!
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