Raw Mango Squash
A Natural Drink
Ingredients
- Raw Mango : 2 nos
- 3 stems Mint leaves : 2
- Cumin seeds powder : 1 tsp
- Black salt : 1 tsp
- Sugar : as reqd
Instructions
- After about 10 minutes, put off the stove and keep the mix to cool well.
- When the mango pieces and sugar, water syrup become cold, grind it in a mixer along with the cumin seeds powder, black salt and mint leaves.
- Change this grinded mix to an air tight jar and store it in the refrigerator and use it as and when needed.
- If you want to serve the drink immediately, then add required quantity of cold water in this mix and serve it.
Tried this recipe?Let us know how it was!
S
written by
SobhaKesavan
Myself, Sobha Kesavan, a retired Accountant in a MNC based in Delhi, where I was staying for 26 years. Afterwards, moved to Bangalore and stayed there for about 4 years and then shifted to my native place ( in Thrissur district), Kerala, along with my husband. My two sons and both daughters-in-law are working out of Kerala as Software Engineers.
I have immense passion for gardening and have been doing it since my stay in Delhi and most of
the ingredients (vegetables) used in my recipes are home grown. I am interested in cooking mostly North Indian and South Indian cuisines. The recipes shared in pachakam.com from my end would definitely tickle your taste buds.
I will be always looking forward for your valuable feedbacks or suggestions as there is always room for improvement.
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