Rice Nuggets With Paneer And Corn

by KarthikaRajendran
this is simple recipe and can do this with leftover rice and melt with paneer and corn to sweet. good snack
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
  • Leftover rice - 1 cup
  • Paneer - 2 tblap
  • Corn - 2 tblsp
  • Mint(little) -
  • Salt(as needed) -
  • Red chili powder - 1/2 tsp
  • Garam masala - 1/4 tsp
  • Green chili - 1 chopped
  • Oil(for frying) -
  • Maida - 2 tblsp
  • Bread crumbs - 1/4 cup
Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
  • Leftover rice - 1 cup
  • Paneer - 2 tblap
  • Corn - 2 tblsp
  • Mint(little) -
  • Salt(as needed) -
  • Red chili powder - 1/2 tsp
  • Garam masala - 1/4 tsp
  • Green chili - 1 chopped
  • Oil(for frying) -
  • Maida - 2 tblsp
  • Bread crumbs - 1/4 cup
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Mash rice with your hands and add all ingredients
  2. Now shape like oval and keep aside
  3. Take maida and add little water and dip nuggets
  4. Now roll with bread crumbs and keep aside
  5. Now deep fry with oil and drain out
  6. Now its ready to serve Rice nuggets with paneer and corn
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