Name: Ripe Jackfruit Fritters-Chakkapazham Pori
Prep time: 10 min
Total time: 10 min
Ingredients: Ripe jackfruit as needed,seeds removed; 1 cup Maida; 1 Egg; 3 tbsp sugar; 1/4 tsp cardamom powder; salt (pinch); water as required; Oil for deep frying

Ripe Jackfruit Fritters-Chakkapazham Pori

Today I'm going to share a simple tea time snack with ripe jackfruit.Its The recipe of jackfruit fritters is very simple,we just have to make a simple batter and dip the jackfruit pieces in that batter and deep fried quickly.For those who love jackfruit,with the goodness of jackfruit this sweet makes a good snack.

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Prep Time 10

Total Time 10

Cuisine Kerala

Servings people

Ingredients

Ripe jackfruit as needed,seeds removed
1 cup Maida
1 Egg
3 tbsp sugar
1/4 tsp cardamom powder
salt pinch
water as required
Oil for deep frying

Instructions

Remove seeds and cut into two pieces.
Take a bowl and mix maidha,egg,sugar,cardamom powder,salt and enough water to make a smooth semi thick batter.
Dip the jackfruit piecesin the batter.
Heat oil and deep fry them until a nice brown colour.
Delicious jackfruit fritters are ready now...serve it with a cup of hot tea.

Tried this recipe?Let us know how it was!

Ripe Jackfruit Fritters-Chakkapazham Pori