Russian Salad

by SujeeV
Nutritious salad which is good for even diabetics
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Votes: 1
Rating: 5
You:
Rate this recipe!
Cuisine Others
Prep Time 10 minutes
Servings
people
Ingredients
Veggies to be steamed/boiled:
Rest of the ingredients:
Cuisine Others
Prep Time 10 minutes
Servings
people
Ingredients
Veggies to be steamed/boiled:
Rest of the ingredients:
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Steam all the veggies. :- Steam either in a microwave or in a pressure cooker on idli plates(usually the veggies are boiled for Russian salad, but its healthier to steam because it locks the nutrients in the veggies).
  2. In a wide bowl, take the mayonnaise, salt and pepper. Beat them nicely.
  3. To this add the steamed veggies, fruits, parsley and egg whites and mix them thoroughly.
  4. Refrigerate for half hour and then serve.
  5. Happy cooking 🙂
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1 comment

curryadmin
vidhya April 11, 2010 - 9:56 am

Very nutritious and tasty recipe. I didnt know russian salad is so easy to make. thanx sujee….keep it coming.

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