Sambar Potato Roast
This is a dry preparation with potato. It tastes yummy and a good accompaniment with rice, rotis.
Ingredients
- Ingredients
- 2 tbsp Oil
- 1 tsp Mustard seeds
- 1sprin g Curry leaves
- 2 tbsp Sambar powder
- 2 tbsp Rice floor
- 3 medium Potatoes
- Salt
- 1 tbsp Ginger garlic paste
Instructions
- Take potatoes and add salt and half of ginger garlic paste and boil. When water completely drain up take from gas and keep aside.
- Heat a kadai ,add in oil and heat it up. Add mustard seeds .Let it sizzle
- Add sambar powder and rice powder . Cook this for a minute. Then add curry leaves.
- Add in potatoes and toss well with masala.
- Fry for 5 minutes on a medium flame. Serve with rice as a side dish.
Tried this recipe?Let us know how it was!
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