Saucy Parota Masala

by KarthikaRajendran
this recipe is my new innovative, is made with shredded Parotta, & sauces
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. finely chop the onion, green chili, tomato and cut the parota as a layer
  2. in pan heat the oil and add onion and green chili and saute it until the onion turn into brown
  3. add tomato and saute it
  4. add ginger garlic paste and mix well until the raw smell goes out
  5. add salt, red chili powder and turmeric powder and mix well
  6. add tomato sauce and soya sauce and mix well until the sauce get mix well with the masala
  7. add parota and mix well
  8. all to cook for 5 mins
  9. instant chili parota is ready
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