Saucy Pasta Masala

by KarthikaRajendran
this is a chinese recipe which is my own innovative, and taste is too tasty and colourful
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Votes: 1
Rating: 4
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Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. chop the onion, tomato and green chili
  2. boil the water , add salt, oil and pasta and boil it, turn off the flame once the pasta gets cooked.
  3. once the paste get cooked, wash with cold water
  4. in a pan heat the oil and add onion and green chili and saute it until the onion turn into brown
  5. add tomato and saute it
  6. add ginger garlic paste and mix well, until the raw smell goes out
  7. add red chili powder, turmeric powder and salt and mix well
  8. add pasta and mix well until the masala get mix well with pasta
  9. now add soya sauce , tomato sauce and ajinomoto and mix well until the sauce get mix well with the pasta, and cook in medium flame for 5 minutes.
  10. saucy pasta is ready to serve
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