Shavarma – Everyone Likes It

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Shavarma - Everyone Likes It

Easy to make at home - Shavarma - Everyone likes it
Prep Time 25 minutes
Total Time 25 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 6 no Chicken : 5 breast pieces preferred
  • Cabbage : ½ piece
  • Mayonnaise : 5 tsp
  • Garlic cloves : 4 nos
  • Oil : as reqd
  • Salt : as reqd
  • Kuboose / Nan / Paratha : 8 nos

Instructions
 

  • Boil the chicken with salt.
  • When cooked well, allow to cool and then shred meat from the bones.
  • Fry it in an oiled pan for 5 minutes stirring every minute.
  • Chop the cabbage into small pieces and in a deep oiled pan, cook it until the fresh green smell goes (approximately 10 mins). (optional: Can also add 1 tomato, cut into small pieces to this)
  • In the meantime, in a mixer grinder / blender, mix well the mayonnaise together with garlic cloves and 4 tsp of water. (Optional: you can also add 1 egg white for making it thicker)
  • Add the chicken pieces and mayonnaise - garlic paste to the cabbage.
  • Stir well and cook for 1 more minute.
  • Enter Step
  • Use this in between two paratha / kubboos / nan and serve hot. Can also be rolled out in between 1 paratha / kubboos / nan.
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