Simple Chicken Pepper Roast Easy

by Sunitha Fernandez
Chicken with other ingredients - Simple Chicken Pepper Roast Easy
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Votes: 1
Rating: 4
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Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing simple chicken pepper roast, in a vessel mix in pepper powder, ginger, chilly powder, turmeric powder, cinnamon powder, cardamom powder, cloves powder, coriander leaves, lime juices, curry leaves, green chillies and salt.
  2. Toss in the chicken and marinate it with the above masala for 1/2 an hour.
  3. In a the same vessel pour 1/2 cup of water and allow the marinated chicken to cook.
  4. After it is done remove the pieces from the gravy and keep it aside.
  5. Heat oil in another vessel and fry the cooked chicken pieces in it.
  6. Put the fried chicken pieces in a vessel and pour the gravy over it. Allow it to boil till it becomes dry.
  7. Drizzle a little coconut oil and remove it from the flame.
  8. Simple chicken pepper roast is ready. Serve immediately as a starter.
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