Simple & Easy To Prepare Chicken Cutlet

by nizanashammas
Easy Snack for kids
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cook the potato using salt ,a pinch of turmeric powder and water.
  2. Cook chicken using salt , a pinch of turmeric powder and water , then slice it in to small pieces.
  3. Heat a pan put oil in it and when it gets hot add the onion ,ginger ,garlic , green chilly and curry leaves in to it and stir until it gets brown.
  4. Then add the chilly powder ,salt, coriander powder and stir for 3 minutes.
  5. Then add the sliced chicken in to it.
  6. Enter Step
  7. Then mix the cooked potato with the chicken matter.
  8. Then make it in to shapes like circular ,oval etc.
  9. Then dip it in the beaten egg.
  10. Then cover it with bread crumbs.
  11. Enter Step
  12. Then heat a pan and put oil in it and wait till it gets hot.
  13. Then add the cutlets in to it and fry it by making both sides brown.
  14. Enter Step
  15. Then wipe off excess oil and take with hot coffee or tea and sauce.
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