Simple Egg Macaroni-Peppery Scrambled Macaroni And Egg

by Adeela Shamnas
Egg Macaroni is a continental recipe served as a main. I love the way this dish is easy to make and is a different twist to pasta.
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Votes: 1
Rating: 4
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Cuisine Continental
Prep Time 25 minutes
Servings
people
Ingredients
Cuisine Continental
Prep Time 25 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Boil macaroni in plenty of water with a drop of oil till done. Do not overcook. Wash under running water and drain. Allow to cool
  2. Heat oil in a pan and Add chopped onions,green chillies and fry till onions are translucent.
  3. Then add chopped tomatoes and saute again for 2-3 minutes.
  4. Then add all powders and the beaten eggs Keep stirring continuously till the egg and onions are coated well
  5. Finally add macaroni and coriander leaves and mix well.Remove it from the flame.
  6. Simple Egg Macaroni-Peppery Scrambled Macaroni And Egg is ready

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