Name: Soaked Rice Flakes (Avil Nanachathu)
Prep time: 20 min
Total time: 20 min
Ingredients: 3 cups Rice Flakes (Avil); ½ cup Grated Coconut; ¼ cup Sugar (in place of Sugar, grated Jaggery also can be used)

Soaked Rice Flakes (Avil Nanachathu)

Soaked Rice flakes (Avil Nanachathu) is a traditional Kerala snack item made with beaten rice flakes (aval) coconut and jaggery. This is the best evening time for kids and adults. It is healthy too.

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

3 cups Rice Flakes Avil
½ cup Grated Coconut
¼ cup Sugar in place of Sugar, grated Jaggery also can be used

Instructions

Take the Rice flakes and grated Coconut in a bowl/vessel.
Add Sugar
Sprinkle little water also and mix the ingredients well with hand and keep it aside for about 5 minutes.
Soaked Rice flakes (Avil Nanachathu) is ready. This Soaked Rice flakes can be served along with evening tea/coffee. If necessary, for getting good taste, a pinch of Cardamom powder also can mix with this Soaked Rice flakes.

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Soaked Rice Flakes (Avil Nanachathu)