Sooji Gothambu Payasam is a very tasty dessert, usually served after meals. The flavor and aroma of jaggery syrup makes the dish tempting and irresistible. Broken Wheat Kheer is unique and special with cooked broken wheat blended with jaggery syrup and coconut milk. The dessert is very easy to prepare and is nutritious. The dessert is filling and wholesome and can be easily prepared at home. This particular payasam uses Broken Wheat and is a healthy alternative to the usual Rice Kheer. Instead of sugar, it also uses jaggery which is pumped with iron. This wholesome, satisfying kheer can be prepared in little time, making it a good option when your guests show up unexpectedly. Serve Godhumbu Payasam along with a festive meal. This kheer’s main ingredients in broken wheat which are very healthy. I would always prefer to use jaggery instead of sugar. This yummy Sooji Gothambu Payasam can be prepared in very little time, making it a good option to surprise your guests. Making simple desserts will aid you in planning your parties and help make any simple occasion more special. You can also serve it as dessert after a simple meal of South Indian One Pot Sambar Rice Recipe. You can explore a well detailed Sooji Gothambu Payasam here.