Sooji Payasam (Step By Step Photos)

by Lakshmi RamNair
sweet yummy payasam made with semolina
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Add little ghee in a tawa and heat it. Add sooji and fry till it turns brown and keep it aside.
  2. Boil milk. Add sooji to the boiled milk and stir.
  3. Wait till the sooji is cooked and it thickens.
  4. Add sugar, salt and cardamom and stir till the sugar gets dissolved.
  5. Add nuts and serve hot.
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