Soya Chicken Easy

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Soya Chicken Easy

Chicken cooked in Soya Sauce
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Others
Servings 4 people

Ingredients
  

  • 1 kg Chicken on the bone
  • 2 nos Onion finely sliced, large
  • 5 - Garlic pods sliced into thin long slices
  • 4 to Green chillies finely chopped
  • 4 to Soya Sauce
  • 3 tbsp Vinegar
  • 3 tbsp Green chilli sauce
  • 1 tbsp Black pepper crushed

Instructions
 

  • Marinate the chicken with 4 tbsp of soya sauce, 3 tbsp of vinegar and 2 tbsp of chilli sauce. Keep it aside for atleast 15 - 20 mins.
  • Saute the onions till light brown.
  • Throw in the garlic and green chillies.
  • Add the rest of the sauces and vinegar 1 table spoon of each.
  • Stir for 5 mins.
  • Add the marinated chicken and mix thoroughly.
  • Cover and cook for 15 mins on medium flame.
  • Add the crushed pepper, stir again and let it cook uncovered for another 10 mins.
  • Stir occasionally, until the sauce thickens slightly.
  • Turn off the flame.
  • :- Serve with basmati rice, chappathi, porotta, or appam, or even idiappams.
  • Note:- NO Salt needed, unless you are cooking with Sweet Soya Sauce
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