Name: Soya Chunks Masala
Prep time: 20 min
Total time: 20 min
Ingredients: 100 g Soya chunks (soaked in water); 2 nos Tomato; 2 nos Onion (chopped); 1 piece Ginger (chopped); 6 cloves Garlic (chopped); 1/4 tsp Turmeric powder; 2 tsp Coriander powder; 2 tsp Chilly powder; 1 tsp Garam masala; 2 tbsp Coconut oil; 2 tbsp Coconut (grated); 2 tbsp Soaked cashew nuts; 1/4 cup Coriander leaves; Salt (As reqd)

Soya Chunks Masala

Spicy gravy with soya chunks

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

100 g Soya chunks soaked in water
2 nos Tomato
2 nos Onion chopped
1 piece Ginger chopped
6 cloves Garlic chopped
1/4 tsp Turmeric powder
2 tsp Coriander powder
2 tsp Chilly powder
1 tsp Garam masala
2 tbsp Coconut oil
2 tbsp Coconut grated
2 tbsp Soaked cashew nuts
1/4 cup Coriander leaves
Salt As reqd

Instructions

For preparing soya chunks masala, grind coconut and cashew nuts together.
Heat oil and saute onion, ginger, garlic, turmeric powder, chilly powder, coriander powder and salt.
Remove from flame and grind it.
In a pressure cooker add the ground masala paste, soya chunks and 1 cup of water. Cook it for 15 minutes.
When done, heat again and add the coconut mixture and cook for some time.
Add coriander leaves and mix well.
Soya chunks masala is ready.

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Soya Chunks Masala