Special Chicken Curry With Yoghurt
Good to eat with rice, chappathy & appam
Ingredients
- 1 kg Chicken
For Garnishing:-
- Cashew nuts Few, roasted
- Coriander leaves Few, chopped
- Sliced Onions Few
Instructions
- Clean the chicken & cut into small pieces.
- Marinate the chicken pieces with a mixture of the marinating ingredients mentioned.
- Keep it refrigerated for 30 minutes.
- Fry the chicken pieces till half done.
- For preparing gravy:- 1)Heat oil in a pan.
- Add curry leaves & onion. SautT it well till onion turns brown.
- Add tomato pieces and sautT it till it becomes paste.
- Add yoghurt and just cook it for 2 Minutes.
- Add fried chicken pieces and mix thoroughly.
- Add 2 glasses of water and cook for 15 minutes till the gravy becomes thick.
- Garnish with the ingredients mentioned(Good to eat with rice, chappathy & appam).
- Special chicken curry with yoghurt is ready.
Tried this recipe?Let us know how it was!
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